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BOOK OF THE MONTH
THE SILENT PATIENT
Alex Michaelides
399
I love him so totally, completely, sometimes it threatens to overwhelm me. Sometimes...(+)
Author Spotlight
Aditya Iyengar writes novels, screenplays and poetry. His previous books include the critically acclaimed ...(+)
  Aditya Iyengar  
 
 
 
What to Eat Now: Autumn & Winter
Valentine Warner

Classification : Cookery, Food & Drink
Pub Date : Sep 01, 2010
Imprint : Mitchell Beazley
Page Extent : 256
Binding : PB
ISBN : 9781845335755
Price : 675

About the book
In the accompanying BBC TWO programme, What to Eat Now, Valentine Warner took us on a mouth-watering, content-rich and beautifully filmed journey through the best of autumnal food. He charted the growth of his favourite ingredients from their first stirrings as seeds through to fully grown foods. Natural history filming techniques captured the life-cycle of everything from rabbit to mackerel through pumpkin. The programme then followed Valentine as he brought each ingredient back from the river, sea, woodland and field, shore or highland and launched it into ovens, pans and barbecues. He cooked 3-4 dishes in each episode, both indoors and out
husbands that cheat click my boyfriend cheated on me with a guy

Read Review   Want to write a review?
"Valentine Warner is the real deal, a boyishly enthusiastic champion of cooking the tastiest produce when nature says so." You Magazine>
'Luscious autumn and winter food, charmingly illustrated by Warner himself and beautifully photographed' Telegraph>
     
Valentine Warner
Valentine Warner is a culinary adventurer with a passion for food, nature and the seasons. After a stint at art college, he dropped the paint brush and picked up a spoon. He then spent five years work...(+)
Books by Valentine Warner
"What to Eat Now" (HB)
The Good Table (HB)
What to Eat Now - More Please! (HB)
What to Eat Now: Spring & Summer (PB)