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Food

Sarah Ridley

Explore changes in recent history through people's memories, and personal and archive photographs.

Everyone has memories of the food they ate they had when they were growing up. This book gives young children access to people's memories alongside photographs to help them build up a picture of the past. From family meals to wartime rationing young children can explore what has changed and what remains the same.

The book is part of the 'Tell me what you remember' series, which explores changes in living memory through photographs and memories. It is a perfect teaching tool for KS1 or for children up to age 7.

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  • Classification : Reference
  • Pub Date : JUL 25, 2019
  • Imprint : Franklin Watts
  • Page Extent : 24
  • Binding : PB
  • ISBN : 9781445143668
  • Price : INR 599
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Sarah Ridley

Sarah Ridley (Author) Sarah Ridley has an enduring interest in history, the natural world and many other topics, which has made her work as an editor and writer of children's information books endlessly fascinating. Some of her books have been shortlisted or longlisted for information book awards, including Dear Jelly: Family Letters from the First World War and Suffragettes and the Fight for the Vote. Sarah lives in Colchester with her husband and her student daughter's guinea pigs. Vivian Mineker (Illustrator) Vivian Mineker is a Taiwanese-American illustrator who mainly works with watercolour and gouache. When she's not drawing or painting, you can probably find her outside running around with her dog Darlie, browsing and sniffing at books in bookstores, and occasionally stopping for a cup of coffee or a piece of cake.

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