Do you know your ackee from your plantain? There's much more to Caribbean food than jerk chicken and rice and peas! Discover all about the types of food Caribbean people eat - from the traditional to the modern - and read about how food is used in cultural and religious celebrations, by families, in different regions and at different times of the year. Then have a go at making a Caribbean dish of your own using one of the step-by-step recipes. The book is perfect for children aged 9+ who are studying the Caribbean as a topic. A series of eight titles that explore food from eight very different countries around the world. Each book gives a brief overview of the history of food in each country before you delve deeper into what makes each a unique eating experience.
Jen Green (Author) Jen Green received a doctorate from the University of Sussex (Dept of English and American Studies) in 1982. She worked in publishing for 15 years and is now a full-time writer, who has written over 150 books for children. Her book 'Your Feelings: I'm Special' was short-listed for the NASEN Special Needs Award. Lia Visirin (Illustrator) Lia was born in a small town in Transylvania, Romania, where she now lives with her husband and lots of house plants. She has a BA in traditional graphic arts, but she is a self taught children's books illustrator. She discovered her passion for children's illustrations very early on. Later, she started working on children's magazines with a local publishing house and knew she wanted to continue on this route. Presently, she works with renowned publishers from all over the world like Walker Books , Usborne, Harper Collins and many more. Lia gets inspiration from nature, old photographs and childhood memories. Her style has beautiful color palettes and lots of details, which transform into wonderfully whimsical illustrations.
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